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  1. A community nutrition project in Viet Nam: effects on child morbidity

  2. Towards an Indian Common Market: Removal Of Restrictions on Internal Trade in Agriculture Commodities

  3. BioConcens: Biomass and bioenergy production agriculture – consequences for soil fertility, environment, spread of animal parasites and socio-economy

  4. Organic Farming In Europe - Growth, Policy Support And Future Potential

  5. New Zealand Total Diet Survey

  6. Outcrossing rate of safflower (Carthamus tinctorius L.) genotypes under the agro climatic conditions of Northern Germany

  7. Creating Biodiesel & Mitigating Waste

  8. Globalization of food systems in developing countries: impact on food security and nutrition

  9. Development Of Organic Farming In Central And Eastern European Countries

  10. Promoting home gardening to control vitamin A deficiency in northeastern Thailand

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